Orange-Ginger Cranberry Sauce

Confession: I am a condiments freak. I have been known to plan entire meals around a new mustard or relish. Take for example my recent purchase of balsamic ketchup. Was it a coincidence that we had veggie burgers twice that week? Not one bit. That’s why when I think of Thanksgiving, I think of cranberry sauce first….

Orange Polenta Cake

Last week I told you about the Manitoba Food Bloggers’ bake sale in support of Jaime Oliver’s Food Revolution. What I didn’t tell you was that in addition to all of that philanthropic baking, we had a little bake-off, sponsored by the Canola Growers. Competition was friendly, but fierce. The only “rule” was that the fat…